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Mint Fish fry Recipe:-
1 kg Mackerel Fish (Ayila Meen)
1 tsp Pepper corns,
1 cup Mint leaves,
1/2 cup Coriander leaves,
3 Green chilies,
1 tbsp Ginger garlic paste,
1 tbsp Corn flour,
1 tsp Rice flour,
1/2 lime juice,
1 tsp Cumin powder,
1 tsp Coriander powder,
1/4 tsp Turmeric powder,
2 tbsp Mustard oil,
1/2 tsp Salt,
Grind well and Soak for 2 hrs…
Fry for oil…
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